A tasty festive treat.
Pavlova Garland with pears, plums and pomegranate, egg nog cream
Spiced Lentil, Potato And Aubergine Stew With Smoky Yoghurt
A hearty vegetarian stew.
Ham Hock And Pea Soup With Potatoes
A perfect winter warmer.
Char Siu Pork With Noodles
Paula celebrates Chinese New Year & the Year of the Pig, with Char Siu Pork and Noodles.
Beetroot marinated Pollan, Soused Onions, with Scallion and Bacon Potato Cake
A seasonable fish dish with delicious potato cakes
New season rhubarb and strawberry blintzes with crumble
Paula works wonders with some new season fruit and veg.
Fairtrade banana bread french toast with fairtrade chocolate cream and caramelized banana
Paula serves up a delicious treat with chocolate and bananas.
Pancakes with garlic mushrooms, parma ham and spinach
Getting in the mood for Pancake Day with a savoury twist
Kippers with Harissa potatoes
Paula cooks up some kippers at the seaside.
Fig and Chocolate Cake with Spiced Rum
Paula serves up an Easter treat with chocolate and figs.
Barbecued lamb, mint & pistachio sauce
Paula serves up an Easter treat in Derrylin.
Duck and Rice Salad
Succulent duck served with smoky, spicy mixed seeds
Souffled rice pudding with cider caramelized spiced Armagh apples
Paula serves up a treat with delicious Armagh apples.
Sage brown buttered scallops with cannellini beans
A maritime feast, served with a delicious Italian twist "Bellissimo"
Cabbage and bacon on the barbecue
Paula gets in the mood for BBQ season with some vegetables.
Asparagus and Parma Ham Quiche
Paula serves up a delicious quiche
Rhubarb, elderflower and strawberry trifle
A summer treat from the garden.
With poached rhubarb and barbecued strawberries.
Grilled Apricot and Serrano Ham Salad
With mint, smoked almond and elderflower salad.
With potato flat bread and kebab shop sauce
Two of Britain's best up-and-coming chefs bring you flavour from their restaurant kitchen.
Angela Hartnett: My life in five dishes
The top UK chef on her Italian roots and surviving in Gordon Ramsay's kitchen
Fruit trees, courgettes and foraging on the banks of the River Tay
We’re at Spittalfield in Perthshire to get advice on picking and pruning your fruit tree.
The harrowing story of rape, murder and violence on a Kenyan tea plantation
Thrifty Cooking, Bread and Farm to Fork
Food, drink and recipes from Stoke, Staffordshire and Cheshire with Michelle Daniel.