Three summer specials starting 24th Aug 2014 revisiting Derek Cooper's landmark TV series
A special tribute to the late Derek Cooper who started the food programme back in 1979.
Diana Henry talks to Sheila about starting out in food writing and the authors she loves.
Diana Henry continues to share her favourite readings from food writers who inspire her.
Peter Bazalgette reflects on the life and legacy of the late food critic Egon Ronay.
Michael Berkeley celebrates music, food, and family with Elisabeth Luard.
Cookery writer Dimbleby reflects on how food is a marker of civilisation.
Sheila Dillon meets baking guru, TV judge and home-cooking champion, Mary Berry
Dan Saladino meets a world authority on the food of Mexico, British-born Diana Kennedy.
The business woman and Bake Off judge now working to improve NHS hospital food.
Simon Parkes profiles Prue Leith, celebrated cook, writer and champion of healthy eating.
Sheila Dillon meets the cooks who've specialised in making great food on very low incomes.
Sheila Dillon asks how food manufacturing has changed to create more 'natural' ingredients
Sue MacGregor gathers influential food writers, including Mary Berry and Prue Leith.
Sheila Dillon talks to the publisher, writer and restaurateur Tom Jaine about his life.
