Malaysian-born Sophie says her greatest strengths are creativity and the ability to ‘think outside the box’, but her weakness is mental arithmetic.
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I don’t have a multi-million pound business but what I do have is the raw talent, the drive and the competitive streak.Sophie
She first worked as a catering company waitress and at the age of 19 began running her own restaurant whilst still studying as a student. She is passionate about food and describes herself as innovative and intelligent.