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Can Anyone Learn To Cook? - A Life Through Food with Samin Nosrat

Netflix chef and author of 'Salt, Fat, Acid, Heat', Samin Nosrat says anyone can learn to cook delicious food. Samin shares a life of food memories with Sheila Dillon.

Presented by Sheila Dillon
Produced in Bristol by Clare Salisbury

Available now

28 minutes

'Salt, Fat, Acid, Heat' by Samin Nosrat

'Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking' by Samin Nosrat, is published by Canongate


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