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Mary makes her first ever visit to Rome to explore a cooking culture that she has always adored. Inspired by her Italian adventure, Mary whips up some irresistible dishes.

Starting her travels in Italy, Mary makes her first ever visit to Rome. With a cuisine and cooking culture she has always adored, Italy’s vibrant capital city offers some of the world’s best food and produce. After a moped tour of the sights, she tries a delicious new take on traditional pizza, uncovers a hidden gem in Rome’s old Jewish quarter and cooks a speedy Roman classic with Michelin-starred chef Cristina Bowerman. Doing what she does best, Mary whips up a mouthwatering bruschetta on a beautiful central Rome rooftop, some superspeedy pasta dishes and an irresistible tiramisu - all inspired by her Italian adventure.

14 hours left to watch

29 minutes

Signed Audio described

Last on

Wed 27 Mar 2019 08:00

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Clip

Music Played

Timings (where shown) are from the start of the programme in hours and minutes

  • 00:06

    Riz Ortolani & Edoardo Vianello

    Guardo Come Dondolo

  • 00:22

    Renato Carosone

    Piccolissima Senerata

Credits

Role Contributor
Presenter Mary Berry
Executive Producer Karen Ross
Director David Crerar
Editor Tom Savage
Production Manager Bethany Medcalf
Production Company Sidney Street Productions

Broadcasts

  • Mon 11 Mar 2019 20:30
  • Sat 16 Mar 2019 11:30
  • Wed 27 Mar 2019 08:00