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02/02/2019

Matt Tebbutt is joined by chefs Ken Hom and Ching-He Huang, plus special guest Ed Stafford. There are great moments from the BBC food archive, including clips from Rick Stein, Keith Floyd, Tom Kerridge and Nigella Lawson, and drinks expert Olly Smith picks the wines to go with the studio dishes.

9 days left to watch

1 hour, 29 minutes

Last on

Sat 2 Feb 2019 10:00

This week's wines

Clams and scallops in a black bean sauce
Ara Single Vineyard Pinot Gris, 2018, New Zealand
Waitrose £10.99

Pan-fried sea bass in lemon sauce

Chateau Changyu Moser XV White Cabernet, 2016 China
Available online from £13.30

Pan-fried sea bass in lemon sauce
Finest Torrontes, 2017, Argentina
Tesco, from £6

Apple and blood orange Sussex pond pudding

Cointreau, 50cl, France
Widely available, from £13

Credits

Role Contributor
Presenter Matt Tebbutt
Participant Ken Hom
Participant Ching-He Huang
Interviewed Guest Ed Stafford
Expert Olly Smith
Participant Rick Stein
Participant Keith Floyd
Participant Nigella Lawson
Participant Tom Kerridge
Series Producer Charlotte Collins
Executive Producer Amanda Ross
Assistant Producer James Bedwell
Production Coordinator Hannah Dodd
Researcher Scott Anderson
Executive Producer Alex McLeod
Production Company Cactus TV

Broadcast

Prize Draw for Comic Relief - Terms and Conditions

Prize Draw for Comic Relief - Terms and Conditions

Prize Draw dates: 10am Saturday 16th February 2019 to 11pm Monday 11th March 2019.

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The latest recipes from Saturday Kitchen

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BBC Food: More recipes than you can poke a breadstick at

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