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14/04/2018

Matt Tebbutt is joined by chefs Joe Hurd and Tony Singh and special guest Alesha Dixon. There are great moments from the BBC food archive, including clips from Rick Stein, Raymond Blanc, the Hairy Bikers and Nigel Slater, and drinks expert Jane Parkinson picks the wines to go with the studio dishes.

1 hour, 29 minutes

Last on

Sat 14 Apr 2018 10:00

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Timings (where shown) are from the start of the programme in hours and minutes

This week's wines

Caponata with stuffed lamb chops
Negroamaro, 2016, Italy
M&S £8

Jalebi with pistachio ice cream 
Royal Tokaji Late Harvest, 2016, Hungary
Majestic, from £9.99

Homemade tacos with toasted chickpeas and mango salsa
Finest Mclaren Sauvignon Riesling, 2017, Australia
Tesco    £8

Roasted black figs and aubergines with dates
Finest Valpolicella Ripasso, 2015, Italy
Tesco, from £10

Credits

Role Contributor
Presenter Matt Tebbutt
Participant Joe Hurd
Participant Tony Singh
Interviewed Guest Alesha Dixon
Expert Jane Parkinson
Participant Rick Stein
Participant Raymond Blanc
Participant Dave Myers
Participant Si King
Participant Nigel Slater
Executive Producer Amanda Ross
Series Producer Pollyanne Conway
Assistant Producer James Bedwell
Researcher Scott Anderson
Production Coordinator Hannah Dodd
Production Company Cactus TV

Broadcast

The latest recipes from Saturday Kitchen

Head to the BBC Food site.

BBC Food: More recipes than you can poke a breadstick at

Visit the BBC Food site.

Saturday Kitchen Best Bites

Best bits and favourite moments from the show.