Barry Smith heads to Burgundy to profile a 1994 Meo-Camuzet Vosne Romanee, Aux Brulee.
Tim Atkin profiles Klein Constantia Vin de Constance, the New World's most historic wine.
Rebecca Gibb travels to the Tuscan coast to profile the Italian red wine Sassicaia.
Hugh Johnson profiles a 1540 Steinwein, one of the oldest wines to have ever been tasted.
Jancis Robinson profiles a Chateau Pavie and tells the story of wine critic Robert Parker.