Glynn Purnell is joined by chefs Ben Tish and Michel Roux Snr and special guest Brad Simpson. Wine expert Jane Parkinson picks the wines to go with the studio dishes.
Glynn Purnell is joined by chefs Ben Tish and Michel Roux Snr and special guest Brad Simpson. There are great moments from the BBC food archive, including clips from Rick Stein, Keith Floyd, the Hairy Bikers and Nigella Lawson, and wine expert Jane Parkinson picks the wines to go with the studio dishes.
Timings (where shown) are from the start of the programme in hours and minutes
This week's wines
Settesoli Aglianico, 2016, Italy
Orange cheesecake with honey and pistachios
Tradition Pacherenc du Vic Bilh, 2014, France
Japanese marinated tuna with a ginger-spiced salad and ponzu dressing
Berne Recolte Rose, 2016, France
Crispy pork covered squid with fennel salad and mustard mayonnaise
Peter Yealands Sauvignon Blanc Pinot Gris, 2016, New Zealand
|Executive Producer||Amanda Ross|
|Series Producer||Anna Coane|
|Assistant Producer||James Bedwell|
|Production Company||Cactus TV|