Host Matt Tebbutt is joined by chefs Sabrina Ghayour and Ching-He Huang and special guest Russell Howard. Wine expert Peter Richards picks the wines.
Host Matt Tebbutt is joined by chefs Sabrina Ghayour and Ching-He Huang and special guest Russell Howard.
There are great moments from the BBC food archive, including clips from Rick Stein, Keith Floyd, the Hairy Bikers and Nigella Lawson, and wine expert Peter Richards picks wines to go with the studio dishes.
Timings (where shown) are from the start of the programme in hours and minutes
This week's wines
Black Cottage Rosé, 2016, New Zealand
Majestic from £10.99
Pineapple chicken with guo bao rice
The Originals Washington Riesling, 2016, USA
Marks & Spencer from £9.00
Japanese seafood hotpot with miso vegetables
Cotes De Gascogne, 2016, France
Truffle gnudi with broad beans, grilled Gem lettuce and pea purée
Soave Classico Superiore, 2015, Italy
|Executive Producer||Amanda Ross|
|Series Producer||Charlotte Collins|
|Assistant Producer||James Bedwell|
|Production Manager||Fiona Trebill|
|Production Company||Cactus TV|