The Bikers question whether the best chicken dish in the world might actually be from the UK. They head to Bromsgrove for some of the best jerk chicken in Britain, to Birmingham for an authentic Birmingham balti and to the City of London to experience Korean beak-to-feet eating - with homemade Korean moonshine to wash it all down.
They end the series at Womad, where they make their piri piri chicken for the crowds before storming the Taste the World stage to regale the audience with tales of their travels while cooking one chicken and one egg dish. The audience decides which comes first - the chicken or the egg (dish!) - before the boys lead them in a final celebratory chicken dance.
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|Executive Producer||Pete Lawrence|
|Series Producer||Hannah Corneck|