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Episode 1

David Hayman surveys the state of the Scotch whisky industry, meeting coopers and coppersmiths, a master blender and distilling students to discover the craft and science involved.

David Hayman surveys the state of the Scotch whisky industry and examines the threats to its world dominance. He meets coopers and coppersmiths, whose craft it relies on, before visiting Campbeltown to enrol on a distilling course.

Hayman is then schooled in the alchemy of blending whisky by Kirsteen Campbell, Famous Grouse master blender, and visits distilling students at Heriot-Watt University.

1 hour

Last on

Tue 11 Oct 2016 21:00

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Role Contributor
Presenter David Hayman
Writer Daniel Gray
Researcher Daniel Gray
Producer Don Coutts
Director Don Coutts


  • Tue 11 Oct 2016 21:00