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Episode 5

Rip Off Britain, Food: Series 3 Episode 5 of 10

Amid complaints of rising prices, the true cost of Britain's fish and chips is revealed. Plus a closer look at a supermarket's claims about the benefits its milk gives dairy farmers. And how some of the lagers that trade off their foreign roots actually have their origins rather closer to home.

Release date:

45 minutes

Last on

Mon 2 May 2016 06:15


Role Contributor
PresenterGloria Hunniford
PresenterAngela Rippon
PresenterJulia Somerville
Executive ProducerRob Unsworth
Series ProducerSherry Knight
Series ProducerChris Walker