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Jane Grigson - A Tribute: Part Two

Jane Grigson's writing in the Observer and her book English Food make up part two of this tribute to her work, recorded as part of the Bristol Food Connections festival.

In this, the second part of a special two-part tribute to the work of Jane Grigson who died twenty-five years ago in 1990, aged 62, Sheila Dillon and her guests examine why she still matters, and discuss Jane - the person and the cook.

Recorded in front of an audience in Bristol as part of the Bristol Food Connections food festival. Guests include chef Shaun Hill and food writers Diana Henry and Geraldine Holt.

Readings by Kerry Elkins.

Presenter: Sheila Dillon
Producer: Rich Ward.

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30 minutes

Credits

Role Contributor
Presenter Sheila Dillon
Interviewed Guest Shaun Hill
Interviewed Guest Geraldene Holt
Interviewed Guest Diana Henry
Producer Rich Ward

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