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To the Centre of the Earth

Episode 2 of 3

Andrew Graham-Dixon and Giorgio Locatelli explore the culture and cuisine of the east coast of Italy. They visit the regions of Le Marche and Umbria.

The second leg of Andrew Graham-Dixon and Giorgio Locatelli's journey takes them to the heart of Italy and the regions of Le Marche and Umbria.

After a snack of Le Marche-style stuffed olives they uncover the Renaissance city of Urbino and the palace of Federico da Montefeltro. Scholar, connoisseur and commander of a private army; Federico is one of the driving forces of the Italian Renaissance. Then, in the dark depths of the Apennine Mountains, they explore one of the largest underground caves in the world, the Grotte di Frassasi.

In Umbria, the green heart of Italy, Andrew shows Giorgio one of the greatest Renaissance paintings by Pinturicchio in the little town of Spello. Giorgio takes Andrew to the Norcia Valley, where for centuries people have made mouthwatering pork sausages and salamis. Giorgio makes a succulent dish using the ingredients from the fertile land - fresh pork sausages and lentils.

59 minutes

Music Played

Timings (where shown) are from the start of the programme in hours and minutes

  • 00:22

    Ludovico Einaudi

    Primavera

Credits

Role Contributor
Presenter Andrew Graham-Dixon
Presenter Giorgio Locatelli
Director Patrick Dickinson
Series Producer Silvia Sacco

Broadcasts

  • Fri 20 Feb 2015 21:00
  • Fri 20 Feb 2015 21:30
  • Fri 20 Feb 2015 23:10
  • Sat 21 Feb 2015 23:30
  • Wed 18 Mar 2015 00:20
  • Wed 18 Mar 2015 00:50
  • Fri 17 Apr 2015 07:10
  • Thu 31 Mar 2016 04:15
  • Mon 13 Feb 2017 14:30
  • Tue 21 Feb 2017 15:25
  • Sat 11 Nov 2017 12:30
  • Thu 27 Sep 2018 13:45

Sicily Unpacked

Sicily Unpacked

Andrew Graham-Dixon teams up with Giorgio Locatelli to embark on a journey around Sicily