How to Make the Perfect Coffee
What's the perfect texture for the froth on the top of a cappuccino? And what should the crema be like on an espresso? Miles Jupp finds out.
It's not just a case of a bit of roasting, grinding, steaming, and pouring: the perfect coffee is far more than that, as Miles Jupp investigates. Taking the creation of a cappuccino a step at a time, from bean to mug, Miles is guided by the experts and schooled on the science on the way to making the perfect brew.