Sheila Dillon visits EAT! an innovative community food festival in Newcastle and Gateshead
BBC Radio 4
BBC Radio 4 FM
What makes the perfect chip, and who decides? Sheila Dillon finds out.
Peter Bazalgette reflects on the life and legacy of the late food critic Egon Ronay. (R)
Sheila Dillon explores the world of amateur food photography.
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