Farmers are struggling as coffee prices drop to historic lows, so why is the cost of a latte rising?Read more
About 250,000 disposable cups have been collected in recycling bins across Leeds since October.
Lerato Mbele-Roberts reports on Kenyan coffee producers trying to raise their profiles.
Sixty per cent of the world's coffee plants are on the edge of extinction, a report claims.
The UK's top barista, Joshua Tarlo, explains why the costs of decaffeinating coffee can mean decaf drinkers get an inferior bean. He also tells Emily Thomas about the environmental costs of taking the kick out of coffee. (Picture: Joshua Tarlo, from Origin Coffee Roasters. Credit: BBC)
Taking the caffeine out of coffee is complicated, and it's mostly done using chemicals. Frank Dennis, president and CEO of Swiss Water Decaffeinated Coffee Company, prefers using a water-based solution. He tells Emily Thomas why. (Picture: A barista preparing coffee in a flask. Credit: Getty Images)
Each week, we publish a gallery of readers' pictures on a set theme. This week it is "coffee time".