Why are 'acorn pigs' so expensive?
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Why is Spanish Iberico cured ham so expensive?

A single leg of Iberico ham costs hundreds of pounds and increasing demand from China is pushing prices up.

BBC News visited a farm in western Spain to find out why the meat is so popular.

Video produced by Trystan Young, filmed by Ashish Sharma.

Listen to more stories from The Newsroom on the iPlayer.

  • 16 May 2018
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