Can Indonesia be chocolate making hub?
Indonesia is the world's third-largest producer of cocoa beans.
But most of those beans are exported and you'll be hard pressed to find any good-quality chocolates manufactured in the country.
But with rising incomes, Indonesians have acquired a taste for chocolates.
As part of our special series "Taste of Asia", Alice Budisatrijo looks at how businesses are starting to see the potential for a home grown chocolate making industry.
13 Jun 2014