INGREDIENTS
by Matt Pritchard

Vegan meringues are easy to make and require little hands on time. These contain relatively cheap ingredients so you can make them all the time.

Each serving provides 163 kcal, 1.5g protein, 13g carbohydrates (of which 12g sugars), 12g fat (of which 10g saturates), 0.7g fibre and trace salt.

Desserts