Summer pudding

Summer pudding

Summer pudding is much easier to make than you think. Try our step-by-step video recipe for a perfect pudding.

Equipment and preparation: You'll need a 1 litre/2 pint pudding basin.


  • 750g/1lb 14oz mixed summer fruit (such as raspberries, red, white and blackcurrants, tayberries, loganberries, blackberries, cherries and blueberries
  • 185g/6½oz caster sugar
  • 1 medium loaf good-quality white bread, slightly stale
  • 2 tbsp cassis or blackcurrant cordial