RECIPES

Summer berry and heather honey meringue roulade

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Summer berry and heather honey meringue roulade

Rolling a roulade can be tricky but, have no fear, a generous dusting of icing sugar will cover up any imperfections.

Equipment and preparation: for this recipe you will need a 23x33cm/9x13in Swiss roll tin.

Ingredients

For the filling

For the garnish