RECIPES

Steamed salmon with black beans and Sichuan dumplings in spicy sauce

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Salmon fillets, cooked simply with ginger, black beans and Shaoxing rice wine. Try your hand at making the Chinese dumplings – just fill shop-bought wonton wrappers with the tasty pork mix. They cook in minutes!

Ingredients

For the dumplings

For the sauce

For the steamed salmon with black beans

For the garnish