Spiced salmon and potatoes


This salmon and potato dish has an explosion of flavours guaranteed to perk up your tastebuds and day.


For the salmon

  • 400g/14oz salmon, de-scaled and boned
  • 3 tbsp tandoori masala powder or tandoori marinade
  • 2 tbsp coconut yogurt
  • 1 lemon, juice only
  • salt and freshly ground pepper

For the spiced crispy potatoes

For the cucumber salad