Prawn and vegetable stir fry
Heat the oil in the wok and stir fry the garlic, chilli and onion together for 2 minutes.
Add the prawns and stir fry for a further 2 minutes. Add the sugar snaps and carrot and stir fry for 2 more minutes. Season with salt and freshly ground black pepper.
Serve the stir-fry on a warm plate and sprinkle over the chopped coriander.