less than 30 mins
no cooking required
Try this cucumber, herb and garlic dip as a side dish or as part of a mezze-style meal.
Carefully squeeze out and discard the excess water from the grated cucumber – you can do this by hand or in a sieve. Place the grated cucumber in a mixing bowl and mix in the yogurt.
Add the garlic and dill, mix well and season to taste with sea salt and black pepper. Serve with a drizzle of extra virgin olive oil.
By Justine Pattison
See more dips recipes (13)
By Simon Hopkinson
See more cucumber recipes (316)
Saturday Kitchen Best Bites
195. Saturday Kitchen Best Bites
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