RECIPES

Mozzarella, aubergine, mushroom and roasted pepper roll

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An Italian-style vegetarian sub that cuts the fat by steaming vegetables in the microwave. Can be assembled in an office kitchen!

This dish provides 320 kcal, 17g protein, 29g carbohydrate (of which 7.5g sugars), 12g fat (of which 6g saturates), 12g fibre and 1.1g salt.

Ingredients