RECIPES

Marinated vegetables

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Ingredients

  • 1 butternut, peeled and sliced
  • 2 large sweet potatoes, peeled and sliced
  • ¼ kabocha pumpkin, peeled and cubed
  • 2 green courgette, cubed
  • 2 yellow courgette, cubed
  • 1 large aubergine, cubed

For the marinade