Lobster, tomato and basil spaghetti


Glorious lobster bisque, rich and deeply savoury, mixed with fresh sweet tomatoes, spaghetti and zingy basil.


For the bisque

For the spaghetti

  • 400g/14oz spaghetti
  • 6 tbsp olive oil
  • 2 shallots, finely chopped
  • 2 garlic cloves, finely chopped
  • 4 tomatoes, peeled, de-seeded, diced
  • salt and freshly ground black pepper
  • 3 tbsp chopped fresh basil, plus extra small leaves for garnish