RECIPES

Lobscouse casserole

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Ingredients

  • 2-3 tbsp olive oil
  • 1.2kg/2½lb stewing beef, chopped
  • 2 marrow bones (ask your butcher for these)
  • 1 onion, peeled, chopped
  • 3 potatoes, peeled, chopped
  • 1 swede, peeled, chopped
  • 2 leeks, trimmed, chopped
  • 2 carrots, peeled, sliced
  • 2 bay leaves
  • salt and freshly ground black pepper
  • 1.5 litres/2½ pints beef stock
  • crusty bread, to serve (optional)