RECIPES

Green beans with garlic and almonds

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Ingredients

Method

  1. Drop the beans into boiling water and boil for 10 minutes. Drain and pile into a warm serving dish.

  2. Gently heat the oil with the garlic until it is just turning golden, quickly toss in the almonds and the tamari, stir and brown a few minutes longer. Tip over the green beans. Serve immediately.