Fresh cranberry sauce

Fresh cranberry sauce

Spoil yourself with this super-easy and quick homemade fresh cranberry sauce this Christmas. Mary Berry's version takes seconds to make.

Mary's easy version is raw but if you prefer a cooked sauce here is a great recipe.



  1. Blend all of the cranberry sauce ingredients in a food processor until smooth.

  2. Either serve cold or gently heat through. Serve with roast turkey or leftover cold cuts.

Recipe Tips

This sauce can be made up to 1 day in advance and kept, covered, in the fridge, until needed.