RECIPES

Fior di latte pizza

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Choose between a tomato-based pizza or a creamy white base. Delicious either way!

Ingredients

For the dough

  • 400g/14oz type1 or 00 flour
  • 80g/3oz sourdough starter, refreshed
  • 240ml/9fl oz water, at room temperature
  • 10g/⅓oz fine salt

For the tomato base

For the white base