Carpaccio of salmon with a soy dressing and sesame seeds
Combine the sesame oil, soy sauce and lime juice in a bowl to make a soy dressing.
Arrange the thinly sliced salmon onto a plate and pour over the soy dressing.
Set the salmon aside to marinate in the dressing for 5-10 minutes.
To serve, garnish the salmon with the coriander leaves and sesame seeds.