Blackberry crumble overnight oats
Blackberry crumble for breakfast? Yes please! Use last season's frozen blackberries or buy ready-frozen from the supermarket freezer aisle.
Put all the ingredients into a jar, stir, put the lid on and chill in the fridge overnight.
In the morning, top with extra nuts, if desired.
If you prefer your oats warmed, microwave the mixture in the morning for 30 seconds to release the aromas and flavours.