Avocado hummus

Avocado hummus

A great combination of guacamole and hummus with a spike of hot Tabasco - scoop up with toasted pitta bread.



  1. Blend all of the ingredients in a food processor until smooth.

  2. Transfer the avocado hummus to a bowl and cover with cling film. Chill in the fridge for 1 hour.

  3. Serve in bowls with pitta breads.