RECIPES

Apple sauce

Loading
Apple sauce

This simple, tangy apple sauce takes no time to make and freezes brilliantly. Essential with roast pork.

Ingredients

Method

  1. Put the apples in a saucepan with the lemon zest and water. Cover and cook over a low heat until they are soft and mushy.

  2. Take off the heat and beat in the butter and the sugar. Cool.