less than 30 mins
less than 10 mins
Try making this Italian-style virgin cocktail to serve before a dinner party – the lime, chilli and tomato hit the spot.
Place the passata, lime juice, nutmeg, salt and chilli powder in a large bowl and stir well.
Place in the fridge.
Get a cold glass and slightly wet the rim. Dip into the sugar.
Pour the mixture into the glass and decorate with a slice of lime. Serve chilled.
By Ainsley Harriott
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