by Gennaro Contaldo

This quick, easy chicken supper looks like you spent hours on it. Also great for using up that glut of summer courgettes.

Main course

Buyer's guide

Prosciutto is sold in most UK supermarkets pre-sliced and vacuum-packed. If you buy it from a deli it is more likely they will have a whole leg of prosciutto from which they will cut fresh slices, whatever thickness you need.


It is most famously eaten as a starter with melon or figs or with a selection of other cold hams, meats and cheeses. It can be used in cooked dishes, but only add it at the end of cooking - otherwise it will go tough.