Great British Food Revival

Cutdowns: 4. Ainsley Harriott on Honey

Ainsley Harriott shows off his sweet side as he starts a campaign for the revival of British honey. With bees under threat from disease and a lack of awareness of our native honey production, Ainsley has to criss cross the country to find out how we can all play our part in its revival. He also takes to the kitchen to show how honey can add its signature flavour to glazed duck breasts, a warm goats' cheese salad and a fabulous fig dessert.