Parma ham recipes
Parma ham is the most well known of Italy's cured ham, produced in the province of Parma. It's usually thinly sliced, and can be eaten as a starter, in sandwiches, or used in cooking. Try our delicious recipes for chicken wrapped in Parma ham and Parma ham pizza.
by Mary Berry
Homemade pizza tastes wonderful. Give Mary's a go for a special supper that will please everyone.