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Mace recipes

This is the lacy outer layer (or ‘aril’) that covers the nutmeg, a nut-like seed of the nutmeg tree. Mace is sold either in blades or ground. It adds a mild nutmeg flavour to soups and sauces as well as sausages, pâtés and fish dishes.

FeaturedAll

Butter chicken 1950s

Main course

Gluten-free mince pies

by Michelle Berriedale-Johnson
Cakes and baking

Gluten-free Christmas pudding

by Michelle Berriedale-Johnson
Desserts

Jersey Royal potatoes, asparagus, brown shrimp and blood orange butter

by Matt Tebbutt
Side dishes

Lamb belly with English asparagus and wild garlic

by Tom Booton
Main course

Butter chicken

by Saransh Goila
Main course

Cajun seafood boil

by Sam Evans and Shauna Guinn
Main course

Finnish split pea soup

by The Hairy Bikers
Main course

Christmas veggie Wellington

by The Hairy Bikers
Main course

Sticky stem gingerbread cake

by The Hairy Bikers
Cakes and baking

Pumpkin soup with ricotta dumplings and smoked butter chestnuts

by Ollie Dabbous
Light meals & snacks

Boston baked beans with bacon

by The Hairy Bikers
Brunch

Galouti kebabs with sheermal breads

by Vivek Singh
Main course

Croquettes with aïoli

by Matt Tebbutt
Light meals & snacks

Raised game pie

by Paul Hollywood
Main course

Oxtail with pancetta and grapes

by Matt Tebbutt
Main course

Tattie scone with bacon and mushrooms

by Lawrence Keogh
Brunch

Chocolate, orange and spice fondue

by The Hairy Bikers
Desserts

Nonnettes

by Matt Tebbutt
Cakes and baking

Venison Dartmouth pie

by Jane Baxter
Main course

Lamb chops with harissa glazed aubergine

by Marcus Wareing
recipe

Béchamel sauce

by Delia Smith
Other

Fear-free fish stew

by Nigella Lawson
Main course

Homemade crumpets with potted shrimps

by Tom Brown
Light meals & snacks
See all recipes using mace (60)

Other spices

Ajwain

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Allspice

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Anise

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Annatto

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Asafoetida

ingredient

Caraway seeds

ingredient

Cardamom

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Cayenne pepper

ingredient

Chilli powder

ingredient

Cinnamon

ingredient

Cloves

ingredient

Coriander seeds

ingredient

Curry powder

ingredient

Fenugreek

ingredient

Five-spice powder

ingredient

Garam masala

ingredient

Ginger

ingredient

Harissa

ingredient

Juniper berries

ingredient

Mixed spices

ingredient

Mustard

ingredient

Panch phoran

ingredient

Paprika

ingredient

Ras-el-hanout

ingredient

Saffron

ingredient

Smoked paprika

ingredient

Star anise

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Sumac

ingredient

Turmeric

ingredient

Black cardamom

ingredient
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