FoodDISHES
Dim sum recipes
Traditionally served on Sundays, and a must-have for Chinese New Year, dim sum steamed buns and dumplings are surprisingly easy to make. Get a group of friends round to make potstickers, siu mai, bao buns and wontons.
by James Martin
James Martin’s dim sum of steamed prawn parcels are served with two types of spicy dip – a great starter for sharing.
