INGREDIENTS

Dijon mustard recipes

Asparagus, mustard and herb salad with a radish dressing

by Brian Turner
Starters & nibbles

Veal fillet on pea mayonnaise with tomato and green pepper vinaigrette

by Brian Turner
Main course

Stuffed mushrooms with blue cheese and aioli

by Brian Turner
Light meals & snacks

Oysters thermidor

by Brian Turner
Light meals & snacks

Halloumi pasta

by Matt Tebbutt
Main course

Vegetarian chestnut and mushroom pie

by The Hairy Bikers
Main course

Chicken meatloaf

by The Hairy Bikers
Main course

Fish cakes with dill tartar sauce

by The Hairy Bikers
Main course

Venison Wellington with caramelised onions and port jus

by Mary Berry
Main course

Slow cooked gammon with mustard sauce

by Mary Berry
Main course

Mary Berry's melanzane pasta bake

by Mary Berry
Main course

Whisky-cured salmon with beetroot and blinis

by James Martin
Starters & nibbles
See all recipes using Dijon mustard (450)

Other mustard

English mustard

ingredient

Horseradish

ingredient

Wholegrain mustard

ingredient
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