You have to be creative
You are wondering how the chicken that my mum and sister have made was grilled without being burned, it was cooked with a bottle filled with water, and get matured through the steam of this water. It was the first time that we grill the chicken in this manner, and through using our firewood heater, since we usually use the gas oven for cooking.
In this photo you can observe the bottle of the water while being removed from the chicken
Regarding the apricot jam made by my grandma, we all help in making this jam, as after picking the matured apricot and isolating its seeds, my grandma prepare the stove and put the apricot in the coppery pot, then she add the sugar to the apricot, and start cooking with continuous moving through a wood stick, and when it is being cooked my grandma add the peeled nuts of the apricot to the jam, to have a delicious apricot jam.
My grandma is removing the nutshell from the apricot nut.
This is the jam after adding the nuts of the apricot.
They are simple and innovative methods in our traditional cooking....
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