6/15 Four cooks try to perfect John's pad thai dish, and whip up meals including chicken balti.
5/24 The ten chefs face an invention test, creating a dish in just one hour.
Michel Roux Jr explores the life of his great culinary hero, Georges Auguste Escoffier.
Storyville: a look at the driven and talented British celebrity chef, Paul Liebrandt.
Charles Rangeley Wilson explores the Japanese people's passionate relationship to fish. (R)
7/8 The team face the conditions of 1944, when fields were full of troops preparing for D-Day. (R)
BBC One except Wales
Michel Roux Jr explores the life of his great culinary hero, Georges Auguste Escoffier. (R)
5/6 Lorraine turns her attention to some seriously posh nosh that is guaranteed to impress. (R)
1/5 Decode the array of nutritional information and find out what goes into a cornish pasty. (R)
2/5 A look at special offers that are not what they seem and 'helpful' nutritional labelling. (R)
Tuesday 13 November 2012