BBC - Suffolk Food

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29 December 2009
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Caribbean Chicken		Poached Salmon		A three course meal

	Try something tasty and full of flavour. This is a traditional Caribbean meal of chicken, rice and peas.		A fresh and light tasting salmon meal with hollandaise sauce and pickled cucumber for you to try.		Suffolk Chef, Mark David, prepares a delicious three course meal. Take a look!

Bang Bang Chicken
Just one of a selection of tasty salads prepared by Suffolk Chef, Nigel Ramsbottom


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BBC Radio Suffolk's newest transmitter is now live, broadcasting on 95.9FM. Check-out the list of tuning stations across the east of the region where you can hear BBC Radio Suffolk on the new frequency.

For information on recipes, healthy eating, celebrity chefs, competitions, cooking techniques and BBC Food programmes.

BBC Suffolk Website, Broadcasting House, St Matthew's Street, Ipswich, Suffolk IP1 3EP

e-mail: suffolk@bbc.co.uk

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