Advertisement
banner image
Print

History

Agricultural improvements and improvers

Page:

  1. 1
  2. 2
  3. 3
  4. 4
  5. 5
  1. Next

New farming techniques and selective breeding ideas were introduced to Britain after 1750. These ideas helped to improve crop production and the quality of meat.

This Revision Bite will identify the main improvements made to agricultural techniques and the people responsible for these improvements.

New farming ideas

After 1750, new farming ideas and techniques began to reach Britain from abroad. Most of these ideas came from Holland and Denmark. At first, the ideas were not popular, but they soon started to spread across Britain because the farmers using them were making good profits.

Changes in farming techniques during this period were connected with:

  • A more scientific approach used for crop rotation.
  • Soil improvement that allowed better quality crops to be grown.
  • New stock breeding techniques to produce bigger cattle and better meat.
  • The use of new machinery in fields.

Agricultural improvers played an important role in changing and improving British farming techniques. Improvers were divided into three categories:

  1. Agricultural improvers - people who worked to improve the land.
  2. Selective breeders - people who worked to improve the quality of cattle.
  3. Propagandists - people who worked to spread new ideas about farming techniques.

Page:

  1. 1
  2. 2
  3. 3
  4. 4
  5. 5
  1. Next

Back to Agriculture 1700 - 1900 index

Explore the BBC

This page is best viewed in an up-to-date web browser with style sheets (CSS) enabled. While you will be able to view the content of this page in your current browser, you will not be able to get the full visual experience. Please consider upgrading your browser software or enabling style sheets (CSS) if you are able to do so.