Gurpurbs
Gurpurbs
Find this year's dates in the multifaith calendar
Gurpurbs are festivals that are associated with the lives of the Gurus. They are happy occasions which are celebrated most enthusiastically by Sikhs.
The most important Gurpurbs are:
- The birthday of Guru Nanak, founder of Sikhism (April or November)
- The birthday of Guru Gobind Singh, founder of the Khalsa (January)
- The martyrdom of Guru Arjan (June)
- The martyrdom of Guru Tegh Bahadur (November/December)
The Guru Granth Sahib is read in its entirety ©
Sikhs celebrate Gurpurbs with an akhand path. This is a complete and continuous reading of Sikh scripture, the Guru Granth Sahib, that takes 48 hours and finishes on the day of the festival. This is also performed in times of ceremony such as birth, death, marriage and moving into a new home.
The reading is done by a team of readers, who may be professionals or family members (in the case of family rites). Each reads for two to three hours.
The Akhand Path originated in India in the mid 18th century, when there were few copies of the Guru Granth Sahib. Sikhs were at war and hid in the jungles. They gathered round to hear readings from the sacred text before the text was moved on to be read to other groups of Sikhs.
Gurdwaras are decorated with flowers, flags and lights, and Sikhs dress up in new or smart clothes and join together for special services. Hymns are sung from the Guru Granth Sahib, poems are recited in praise of the Gurus and there are lectures on Sikhism.
Panj Piaras, representing the first initiated Sikhs, in a procession ©
In India and parts of Britain, there are processions where the Sikh Scripture is paraded around. Five people representing the first five members of the Khalsa (the Panj Piaras or Five Beloved Ones) head the procession carrying the Sikh flag. Musicians, singers and martial artists follow. Outside some Gudwaras, free sweets are offered to the general public, regardless of their faith.
Food is important in this festival. Sikhs come together to eat special food such as Karah Parasaad, a sweet-tasting food which has been blessed and is served warm. Free meals (langars) are served at the Gudwaras.